Who said there were no "treats" living without sugar?! These "fat bombs" are beyond amazing and the caramelized honey makes them taste just like Almond Roca. At 168 calories each, these fat bombs pack a whopping 89% fat!
Do you seem to get every cold, flu and sickness that goes around? Ever take antibiotics? Do you eat processed foods more than twice a week? Suffer from regular bouts of diarrhea? If you said yes to any of those, there's a good chance your gut flora is imbalanced. Instead of spending a fortune on quality probiotics (since the cheap ones are a TOTAL waste of money!), today I share new tips and tricks on making your own probiotic-rich yogurt; and without any fancy appliances!
Although it may seem silly to make your own yogurt when there are many quality organic yogurts on the market, this is one made-from-scratch food that I insist on making at home. The health benefits of homemade yogurt could quite possibly be the most impacting of any supplement or food you eat!
Although my husband hates the name I gave this recipe and insists that the term "goulash" refers to beef stew and not my idea of a "mish-mash of ingredients", I just can't change it! This fantastic recipe keeps getting blog love and well, how do you change it now?!
It's Domestica's first Recipe Round-up and an exclusive look into Tosca Reno's newest book, the Eat Clean Vegetarian Cookbook! In celebration of my upcoming guest blog on Tosca's Eat-Clean blog, I'm inviting you to try one of her favorite eat clean recipes and share your results!
This vintage dinner staple gets reinvented with a Greek twist. The great part is, even if you don't like olives or feta cheese, the flavors are so intermingled and complimentary, you won't even know they are the reason behind the rich flavor. Using ground turkey instead of traditional beef also brings down the fat and caloric content so go ahead, grab a second serving! It's that good!
Delicious gluten-free, sugar-free pancakes made with almond meal and banana! Swap the eggs for "flax eggs" and it could be vegan, too.